The Wild Card
Roasted just for you after you order • Ships free • Usually arrives in 5–10 business days
Bag photo is for illustration. Your bag size and grind will match what you choose above.
Why You'll Love It
Jet-lagged so you don't have to be.
The Wild Card is our coffee of the month. Our resident gorilla travels the world so you don't have to, coming home with a different single origin coffee every month. You never know exactly where your next bag is from, and that's the fun.
🌍 November's Pick: Indonesia Flores Bajawa Ngura
Roast: Medium-Dark
Tasting notes: Rich cocoa, subtle citrus and earthy undertones, with a smooth, full body
This month our gorilla headed to Flores, a volcanic island in Indonesia whose name means "flowers." Coffee here is grown on small family farms in the Bajawa highlands near Mount Inerie, in rich volcanic soil, using methods passed down through generations.
In the cup, expect rich cocoa, a smooth, full body and a little hint of citrus, with the earthy, aromatic character Indonesian coffees are known for. It's bold but easygoing, and a fun change of pace from Central and South American coffees.
Why does it taste so rich? Farmers in Indonesia use a traditional method called wet-hulling (giling basah). It gives the coffee a heavier body, lower acidity and that signature earthy finish.
Perfect for anyone who loves a bold, smooth cup with plenty of chocolate.
Coffee Details
- Origin: Flores, Indonesia
- Region: Bajawa
- Process: Wet-hulled
- Body: Full and smooth
The Wild Card at a Glance
- Type: Single origin, new every month
- Roast: Varies by origin
- Grinds: Whole bean, drip, or coarse
Small batch roasted. Specialty grade. Free shipping.